1 - 3 October 2019
International FOOD Contest is aimed at the entire food sector, it is about networking, new products, technologies and machinery for all of the food industry.
International FOOD Contest is a competition and exhibition of dairy products and other food products, along side the exhibition of the newest machinery, packaging and equipment from the food industry.
The events has grown to obtain great international awareness. During the latest exhibition approx. 1,500 products from 15 countries in Europe and overseas, were registered to compete.
International FOOD Contest is a hosted by: The Danish Dairy Board, Association of Danish privately owned dairies, Danish cheese & butter Association, Danish Dairy Managers Accociation, in collaboration with MCH.